H. L. Peninsula Restaurant Menu

608 Dubuque Ave, South San Francisco, CA 94080, United States
$$$ Cantonese restaurant , Chinese restaurant , Restaurant
(1241 Reviews)
Price Range $30–50

The menu at H. L. Peninsula Restaurant offers a comprehensive selection of Cantonese and broader Chinese cuisine. It is organized into several key sections to accommodate different dining preferences and times of day, including bakery items, rice noodle rolls, and steamed dishes commonly found in dim sum service.

The Bakery section features a variety of baked goods such as pork baos, custard tarts in different flavors, and specialty puffs like durian and egg yolk lava baos. These items are suitable for breakfast, snacks, or light meals.

The Rice Noodle Rolls category includes multiple options filled with ingredients such as fish, beef, shrimp, and BBQ pork. These dishes are typically served fresh and are a common choice for dim sum or lunch.

The Steamer section presents a range of traditional Cantonese steamed items including creamy custard baos, shrimp and crab dumplings, beef meatballs, pork spareribs in black bean sauce, and other classic dim sum selections. These steamed dishes are ideal for group dining or casual eating occasions.

Overall, the menu provides a variety of dim sum specialties and seafood dishes, with notable items like sautéed lobster, steamed fish head with pepper sauce, and sea cucumber with assorted seafood in abalone sauce. Diners can expect options suited for both lunch and dinner, accommodating quick orders as well as more leisurely meals.

Dinner - Roaster

  • 6021. Soya Marinated Garlic Pig Feet (DX)
    US$8.70
  • Roasted Duck
    US$23.00
  • 6011. Spiced Marinated Beef Shank (Q)
    US$10.70
  • 6014. Vinaigrette Black Fungus Salad (DX)
    US$8.70
  • Roasted Pork Belly
    US$19.00
  • Soy Sauce Chicken
    US$22.00
  • 6020. Soya To-Fu (DX)
    US$8.70
  • 6006. Marinated Duck Tongue (Q)
    US$13.80
  • 6013. Cucumber Salad Roll ()
    US$15.78
  • 6015. Seaweed & Jellyfish (Q)
    US$15.78
  • 6016. Chilled Vegetarian Bean Curd Skin Roll (Q)
    US$10.70
  • 6010. Crispy Roasted Squab
    US$26.00
  • 6002. House Special Crispy BBQ Pork
    US$26.40
  • 6008. Herbal Chicken Feet (Q)
    US$15.78
  • Steamed Concubine Chicken
    US$22.00
  • 6018. Sesame Chicken Salad (Q)
    US$15.78

Dinner - Dinner Menu

  • 浓汤大蚬芥菜煮花胶仔 / Clam, Fish Maw & Mustard Greens In Fish Soup
    US$38.00
  • Lobster In Ginger & Scallion Sauce 1.25 Lb.
    US$52.00
  • Lobster With Salted Egg Yolk 1.25 Lb.
    US$52.00
  • Lobster Garlic Steamed 1.25 Lb.
    US$52.00
  • Lobster Sand Storm 1.25 Lb.
    US$52.00
  • Lobster Salt & Pepper Fried 1.25 Lb.
    US$52.00
  • Spicy Lobster Peninsula Style 3 Lb.
    US$151.00
  • Lobster In Ginger & Scallion Sauce 3 Lb.
    US$151.00
  • Lobster With Salted Egg Yolk 3 Lb.
    US$151.00
  • 黄椒酱鲜淮山蒸大斑腩片 / Steamed Lingcod & Fresh Japanese Nagaimo With Yellow Pepper Sauce
    US$38.00
  • 姜葱爆红花蚌花胶 / Sautéed Red Clam & Fish Maw With Ginger & Scallion Sauce
    US$43.00
  • Braised Duck With Dried Orange Peel & Ginger
    US$28.00
  • 铁板鲍鱼生蚝啫啫鸡 / Sizzling Abalones, Oysters, Chicken With Soy Sauce
    US$46.00
  • 台山鸡子鸡酒煲 / Taishan Style Chicken, Chicken Seeds In Chinese Wine Soup
    US$34.00
  • Crispy Fish Fillet Stew With Preserved Vegetable
    US$34.00
  • Sweet & Sour Spare Ribs With Fresh Pineapples
    US$26.00
  • Crab & Chicken Clay Pot
    US$46.00
  • Sautéed Morchella Stuffed With Shrimp, Asparagus
    US$34.00
  • Sautéed Sea Cucumber With Minced Pork & Bitter Melon
    US$34.00
  • Crab (2.5 LB) With Salted Egg Yolk
    US$84.00
  • 红酒酥炸生蚝 / Deep-Fried Oysters Marinated With Red Wine & Ginger
    US$29.00
  • Crab (2.5 LB) Sand Storm
    US$84.00
  • 避风塘大肠芦笋 / Deep-Fried Pig Intestine & Asparagus With Dry Garlic & Black Bean Sauce
    US$34.00
  • 藤椒油泼肥牛片 (辣 / Beef Fillet With Rattan Pepper (Spicy)
    US$31.00
  • Sautéed Kurobutta Pork & String Bean With Bamboo Shoot
    US$23.00
  • Sautéed Fish Cake With Broccoli & Cauliflower
    US$29.00
  • Deep-Fried Scallops With Crispy Garlic
    US$34.00
  • Sautéed Lotus Root, Fresh Lily, Mushroom & Celery
    US$29.00
  • Beer Braised Baby Short Ribs With Papaya
    US$29.00
  • Ginger & Scallion Fillet Beef In Honey Pepper Sauce
    US$28.00
  • Sautéed Beef Cube With Taro
    US$28.00
  • Crispy Deep-Fried Prawn
    US$24.00
  • BBQ Pork & Tender Green Fried Rice With Salty Egg Yolk
    US$26.00
  • Sautéed Asparagus, Mountain Yam & Black Fungus
    US$26.00
  • Sautéed Pork Intestine With Scallion
    US$23.00
  • Soya Marinated Pig Feet
    US$11.00
  • Sautéed Fresh Milk, Egg White & Chinese Sausage With Black Truffle
    US$29.00
  • House Special Crispy BBQ Pork
    US$24.00
  • Fish Fin & Ham Double Boiled Soup
    US$34.00
  • Soy Sauce Chicken Half
    US$22.00
  • Soy Sauce Chicken Whole
    US$43.00
  • Crispy Roasted Squab
    US$26.00
  • Sautéed Scallops & Prawns With Black Truffle Sauce
    US$46.00
  • Braised Pork Belly With Chinese Rice Wine
    US$23.00
  • Piggy Creamy Custard Bao
    US$19.00
  • Pan-Seared Mackerel Fish
    US$15.78
  • Spiced Marinated Beef Shank
    US$15.78
  • Soya Marinated Garlic Pig Feet
    US$13.00
  • Cucumber Salad
    US$12.00
  • Vinaigrette Black Fungus Salad
    US$12.00
  • Dried Seafood Luxury Soup
    US$82.00
  • Vegetarian Luxury Soup
    US$70.00
  • Fish Maw Soup With Crab Meat
    US$34.00
  • Sweet Corn Soup With Chicken
    US$22.00
  • Deluxe Seafood Combination Bisque
    US$38.00
  • Broiled South African Abalone With Chef Special Sauce
    US$82.00
  • Broiled Jumbo Prawn In Miso Wasabi Dressing
    US$14.00
  • Braised Abalone With Wild Grains In Fresh Corn Sauce
    US$23.00
  • Pan-Seared Fish With House Special Sauce
    US$19.00
  • Broiled Top Sirloin With Black Garlic In Black Pepper Sauce
    US$19.00
  • Boiled Concubine Chicken - Whole
    US$38.00
  • Boiled Concubine Chicken - Half
    US$19.00
  • Roasted Pork Belly
    US$22.00
  • Braised Pig Feet With Chef's Special Sauce
    US$23.00
  • Pan-Seared Cuttlefish Cake With Garlic Fried Pork Ribs
    US$34.00
  • Braised Baby Short Ribs With Mushroom
    US$26.00
  • Beef Brisket & Daikon In Bullion
    US$34.00
  • Home-Style Braised Pork Belly W/Preserved Vegetables
    US$23.00
  • Sea Cucumber With Assorted Seafood In Abalone Sauce
    US$46.00
  • Sautéed Sliced Beef With Pepper & Garlic
    US$26.00
  • Sautéed Pork Belly With Fresh Bamboo Shoot Liuyang Style
    US$26.00
  • Simmered Lingcod Fillet In Szechuan Chili Sauce
    US$38.00
  • Szechuan Spicy Scallop & Beef
    US$34.00
  • Sautéed Beef Tenderloin With Asparagus & Walnut
    US$31.00
  • Pan-Seared Lotus Root Patties With Pork In XO Sauce
    US$23.00
  • Traditional Abalone & Chicken Clay Pot
    US$82.00
  • Sautéed Prawns With Preserved Kumquat Juice & Miso Paste
    US$24.00
  • Fish Maw Simmered With Black Fungus & Seasonal Vegetables
    US$23.00
  • Assorted Mushroom Simmered In Chicken Broth
    US$29.00
  • Sweet & Sour Prawns With Chinese Fried Dough
    US$26.00
  • Pork Stew Countryside Style
    US$23.00
  • Double Boiled Bird's Nest With Crystal Rock Sugar
    US$31.00
  • Bird's Nest With Almond Milk
    US$31.00
  • Dried Scallop & Sea Urchin Fried Wild Grain Rice's
    US$34.00
  • Beef Chow Fun
    US$25.00
  • Lingcod Fillet Vermicelli Soup With Cilantro & Preserved Egg
    US$34.00
  • Supreme Soy Sauce Lo Mein With Shallot
    US$22.00
  • Stir-Fried Vermicelli With Minced Beef In XO Sauce
    US$25.00
  • Stir-Fried Rice Noodle With Preserved Meat
    US$23.00
  • Seafood & Raisin Wild Grain Fried Rice
    US$26.00
  • Peach Resin & Milk Sweet Soup
    US$9.00
  • Mango Pomelo Sago
    US$8.22
  • Tangerine Salty Egg Yolk Lava Bao
    US$22.00
  • Pan-Seared Austrian Wanyu (A4) Beef In Teriyaki Sauce
    US$58.00
  • 藤椒油泼肥牛片 (辣）/ Beef Fillet W/Rattan Pepper (Spicy)
    US$31.00
  • Fried Red Wine Marinated Oyster (3)
    US$19.80
  • Beef Offal Stew W/ Turnip
    US$16.74
  • Short Ribs W/ Teriyaki Sauce
    US$16.74
  • Vinegrette Black Fungus Salad
    US$11.82

Dinner - Special Dinner Menu

  • Scallop & Prawn W/ Egg Tofu In Sea Urchin Sauce
    US$38.00
  • Candied Egg Plant
    US$25.00
  • Traditional Sweet & SourFried
    US$28.80
  • Shredded Dry Scallop & Egg Sauteed W/ Bean Sprout
    US$33.00
  • Pork Sparerib In Balsamic Glaze
    US$26.40
  • Crab & Clam W/ Fuzzy Melon Clay Pot
    US$62.00
  • Dried Scallop Stuffed Hairy Ground
    US$28.80
  • Fried Scallop & Egg Plant W/ Chef Special Sauce
    US$31.00
  • Bitter Melon & Beef In Mint Broth
    US$33.60
  • Scrambled Eggs W/ Fishmaw & Tomato
    US$28.80
  • Red Clam & Fish Maw Simmered W/ Cucumber
    US$45.00
  • Prawn & Celtuce W/ Wasabi Sauce
    US$28.80
  • Crab & Chicken Clay Pot
    US$62.00
  • Pork Tripe & Chicken Stew
    US$31.00
  • Sauteed Scallops W/Tender Green & Yellow Chive In XO Sauce
    US$33.60
  • Braised Duck W/ Dried Orange Peel & Ginger
    US$31.00
  • Sauteed Morchella Stuffed W/ Shrimp Asparagus
    US$36.00
  • Deep Fried Scallops W Crispy Garlic
    US$33.60
  • Crispy Fish Fillet Stew W/ Preserved Vegetable
    US$33.60
  • Sauteed Sea Cucumbers W/ Minced Pork & Bitter Melon
    US$45.50
  • Sauteed Asparagus，Mountain Yam& Black Fungus
    US$26.00
  • Sauteed Pork Intestine W/ Scallion
    US$26.40
  • Sauteed Kurobuta Pork & String Bean W/Bamboo Shoot
    US$26.40
  • Sauteed Lutos Root，Fresh Lily，Mushroom &Celery
    US$28.80
  • Lamb Clay Pot
    US$45.60
  • Sauteed Beef Cube W/ Taro
    US$28.80
  • Sauteed Clams & Yellow Chive In XO Sauce
    US$45.60
  • Chef Special Sauteed Abalone W/ Chive & Taro
    US$45.60
  • A4 Wagyu Beef & Asparagus W/ Black Pepper
    US$66.00
  • Crispy Fish Skin W/ Salty Egg Yolk Sauce
    US$24.00
  • Dried Scallop Fuzzy Melon & Vermicelli ClayPot
    US$28.80
  • Pan-Seared Oyster & Egg W/ Preserved Turnip
    US$36.00
  • Stir-Fried Giant Clam W/ Chinese Toon & Green Beans
    US$38.00
  • Stir-Fried Crab Meat & Dried Scallops，Bean Sprout，Egg
    US$28.80
  • Sauteed Clam W/ Basil
    US$31.00
  • Sauteed Chinese Broccili W/ Preserved Meat & Fish Cake
    US$26.40
  • Fish Fillet & Enoki Almond Broth
    US$33.60
  • Stir-Fried Pork Tripe W/ Ginger & Scallions
    US$26.40
  • Roasted Pork & Mustard Vegetable In Belachan Shrimp Paste
    US$22.80
  • Sauteed Fresh Milk, Egg White & Chinese Sausage W/ Black Truffle
    US$30.00
  • Dried Scallop Stuffed Hairy Gound
    US$28.80
  • Sparerib,Soybean & Bitter Melon Clay Pot
    US$24.00
  • Sauteed Pork W/ Chive & Dried Bean Curd
    US$24.00
  • Steamed Preserved Meat Over Tofu In Lotus Leaf
    US$22.80
  • Sauteed Fish Cake W/ Broccoli & Cauliflower
    US$28.80
  • Crispy Deep Fried Prawn
    US$31.00
  • Steamed Tri-Eggs W/ Clams
    US$33.60

Lunch - Kitchen

  • 1201. Beef W/Turnip In Bouillon
    US$19.00
  • 1207. Short Ribs W/Teriyaki Sauce (Q)
    US$17.94
  • 1222. Poached Beef Tripes (Q)
    US$15.75
  • 1219. Fried Pumpkin W/Salty Egg Yolk (Q)
    US$15.75
  • 1217. Pork Tripe & To-Fu Skin Simmer In Pickled Vegetable Broth (Q)
    US$15.75
  • 1216. Pea Sprout & To-Fu Skin In Broth (Q)
    US$16.50
  • 1203. Sautéed Pork Intestine W/XO Black Bean Sauce (Q)
    US$13.80
  • 1215. Sautéed Okra W/ Sambal Belacan Sauce (Q)
    US$15.75
  • 1214. General Tso's Chicken Wings (Q)
    US$16.50
  • 1218. Pan-Seared Eggplant Stuffed W/Shrimp Paste (Q)
    US$15.75
  • 1211. Pan-Seared Lotus Root Cake (TX)
    US$13.25
  • 1206. Sautéed Rice Noodle W/Preserved Meat (Q)
    US$15.75
  • 1209. Salt & Pepper Shrimp (W/Shell) (Q)
    US$15.75
  • 1213. Deep-Fried Shrimp Ball W/Almond Slices (Q)
    US$16.50
  • 1208. Simmer Pork Blood & Chives (X)
    US$10.45
  • 1205. Chinese Tender Green W/Garlic (Q)
    US$16.50
  • 1204. Chinese Broccoli W/Oyster Sauce (TX)
    US$13.25
  • 1220. House Special Capelin (W/Peanut) (Q)
    US$15.75

Lunch - Bakery

  • 5007. Durian Puff (DX)
    US$12.05
  • 5001. Baked BBQ Pork Bao (Large)
    US$9.66
  • 5006. BBQ Pork Puff (Medium)
    US$8.22
  • 5005. Portuguese Style Custard Tart (Large)
    US$9.42
  • 5003. Baked Glutinous Bao (Large)
    US$9.42
  • 5008. Baked Egg Yolk Lava Bao (Large)
    US$9.42
  • 5004. Pandan Flavor Custard Tart (Large)
    US$9.66

Lunch - Rice Noodle Rolls

  • 7004. Fish & Crispy Donut Rice Noodle Rolls (DX)
    US$12.06
  • 7007. Cilantro Rice Noodle Rolls (Large)
    US$9.66
  • 7005. Plain Rice Noodle Rolls (Large)
    US$9.66
  • 7003. Beef & Bamboo Shoot Rice Noodle Roll (DX)
    US$11.65
  • 7002. Crispy Wild Rice Noodle Rolls W/Shrimp (DX)
    US$12.06
  • 7006. Shrimp Rice Noodle Rolls (DX)
    US$11.65
  • 7001. BBQ Pork Rice Noodle Rolls (DX)
    US$11.82

Lunch - Steamer

  • 3019. Piggy Creamy Custard Bao (Large)
    US$9.66
  • 3014. Crab Meat & Shrimp Dumpling (Large)
    US$9.66
  • 3012. Steamed BBQ Pork Baos (M)
    US$8.05
  • 3010. Steamed Beef Meatballs (Medium)
    US$8.46
  • 3011. Steamed Sponge Cake (Large)
    US$9.66
  • 3016. Tangerine Salty Egg Yolk Lava Bao (L)
    US$9.42
  • 3006. Pork Spareribs In Black Bean Sauce (Medium)
    US$8.46
  • 3018. Pork To-Fu Skin Wrap In Oyster Sauce (Medium)
    US$8.22
  • 3009. Sticky Rice In Lotus Leaf W/Dried Scallop (Large)
    US$9.42
  • 3003. Pork & Crab Roe Siu Mai (Large)
    US$9.66
  • 3007. Chicken Feet W/Black Bean Sauce (Medium)
    US$8.22
  • 3004. Chiu Chow Dumpling (W/Peanut) (Medium)
    US$8.46
  • 3021. Steamed Fish Balls W/Cilantro (Large)
    US$9.66
  • 3002. Spinach & Shrimp Dumpling (Large)
    US$9.42
  • 3013. Shanghai Xiao Long Boss (Large)
    US$9.25
  • 3020. Steamed Beef Tripes W/Ginger & Scallion (Large)
    US$9.25
  • 3022. Steamed Honeycomb Tripes W/Curry Sauce (Large)
    US$9.66
  • 3015. Pan-Seared Pork Bao (Large)
    US$9.66
  • 3001. Shrimp Dumpling (Large)
    US$9.25
  • Seafood Chive Dumplings
    US$12.06
  • Steamed Concubine Chicken
    US$16.50

Lunch - Street Favorite

  • 4006. Pan-Seared Water Chestnut Cake (Medium)
    US$8.05
  • 4002. Fried Glutinous Dumpling W/Pork (Small)
    US$6.90
  • 4005. Pan-Seared Turnip Cake (Medium)
    US$8.05
  • 4001. Fried Vege. Egg Roll (Small)
    US$6.78
  • 4003. Charcoal Sweet Crepe Roll (Large)
    US$9.25
  • 4012. Taro Puff (Medium)
    US$8.05
  • 4011. Beef Offal Stew W/Turnip
    US$16.75
  • 4004. Fried Bean Curd Skin Roll W/Shrimp (Large)
    US$9.25
  • 4008. Pan-Seared Scallion Pancake (Medium)
    US$8.22
  • 4007. Red Bean Paste Sesame Balls
    US$8.45
  • Pan Fried Sticky Rice Cake
    US$9.42
  • Salt And Pepper Capelin (Q)
    US$16.50
  • Beef Brisket W/ Turnip In Bouillon
    US$21.50

Lunch - Rice & Noodle

  • 1313. BBS Crab & Bitter Melon Pan-Seared Rice Noodle (Half)
    US$45.60
  • 1303. Steamed Spare Ribs Over Rice Noodle
    US$21.60
  • 1316. Sautéed Rice Noodle W/ Dungeness Crab (Half)
    US$45.60
  • 1305. Sautéed Vermicelli W/ Minced Beef In XO Sauce
    US$26.40
  • 1301. Beef Chow Fun Dry Style
    US$25.20
  • 1306. Shanghai Style Sautéed E-Fu Noodle W/Pork
    US$22.80
  • 1302. Supreme Soy Sauce Lo Mein W/Shallot
    US$22.80
  • 1308. Abalone W/E-Fu Noodle
    US$31.20
  • 1311. Lingcod Fillet Vermicelli Soup W/ Cilantro & Preserved Egg
    US$33.60
  • 1309. Seaweed & Seafood Crispy Rice Gruel
    US$26.00
  • 1312. Steamed Lobster In Garlic Over Rice Noodle
    US$50.00
  • 1315. Beef Chow Fun W/ Tomato & Egg
    US$27.00
  • 1310. Pan-Seared Rice Noodle W/Giant Clam
    US$33.60
  • 1320. Diced Tender Green Chow Fun W/Preserved Vege.
    US$22.80
  • 1304. Golden Egg Fried Rice
    US$24.00
  • 1321. Preserved Meat Golden Egg Fried Rice W/Taro
    US$24.00
  • 1317. Wild Grain Fried Rices W/ Seafood & Raisin
    US$27.60
  • 1314. House Pan-Seared Noodle W/Abalone & Sea Cucumber
    US$38.00

Lunch - Dessert

  • 1402. Mango Pomelo Sago (Medium)
    US$8.22
  • 1404. Osmanthus & Goji Berry Pudding (Small)
    US$6.90
  • 1401. Peach Resin & Milk Sweet Soup (X)
    US$10.44
  • Glutinious Rice Dumpling W/ Durian Filling
    US$11.82

Lunch - Roaster

  • 6006. Marinated Duck Tongue (Q)
    US$15.72
  • 6012. Chilled & Spicy Chicken Feet (Q)
    US$16.50
  • 6021. Soya Marinated Garlic Pig Feet (DX)
    US$15.72
  • 6010. Crispy Roasted Squab
    US$26.40
  • 6002. House Special Crispy BBQ Pork
    US$26.40
  • 6007. Roasted Pork Belly
    US$24.00
  • 6004. Steamed Concubine Chicken (Q)
    US$15.78
  • 6003. Roasted Duck (Q)
    US$15.78
  • 6005. Soy Sauce Chicken (Q)
    US$15.72
  • 6008. Herbal Chicken Feet (Q)
    US$16.50
  • 6017. Cilantro & To-Fu Skin Salad (Q)
    US$16.50
  • 6011. Spiced Marinated Beef Shank (Q)
    US$16.50
  • 6014. Vinaigrette Black Fungus Salad (DX)
    US$11.64
  • 6016. Chilled Vegetarian Bean Curd Skin Roll (Q)
    US$16.50
  • 6015. Seaweed & Jellyfish (Q)
    US$16.50
  • 6018. Sesame Chicken Salad (Q)
    US$16.50
  • 6020. Soya To-Fu (DX)
    US$12.06
  • 6013. Cucumber Salad Roll (Q)
    US$16.50

Lunch - Exquisite Seafood

  • 2008. Pan-Seared Shrimp W/Supreme Soy Sauce (TX)
    US$13.02
  • Salt And Pepper Squid
    US$13.02
  • 2004. Sautéed Lobster Spicy Peninsula Style (W/Peanut)
    US$55.00
  • 2012. Salt & Pepper Sea Bass Jaw
    US$14.40
  • 2010. Sand Storm Clams
    US$14.40
  • 2005. Pan-Seared Mackerel Fish (Q）
    US$16.50
  • 2006. Steamed Fish Fillet W/Chili
    US$16.80
  • 2009. Steamed Oysters (3) W/Black Bean Sauce (TX)
    US$19.80
  • 2001. Steamed Fish Head In Pepper Sauce (TX)
    US$13.25
  • 2007. Steamed Giant Clam W/Garlic (Q)
    US$15.78
  • 2011. Fried Red Wine Marinated Oyster
    US$19.80

Lunch - Cognee

  • 8002. Pork & Preserved Duck Egg Congee (TX)
    US$13.00
  • 8003. Fresh Yam & Wolfberries Congee (Q)
    US$16.50
  • 8004. Plain Congee W/Dried Scallop (X)
    US$10.86
  • 8006. Seafood Cucumber & Pumpkin Millet Congee
    US$31.20
  • 8005. Crab Congee (Half)
    US$45.60
  • 8007. Giant Clam Congee
    US$33.60
  • 8008. Fish Fillet Congee
    US$33.60

Lunch - Dinner

  • 浓汤大蚬芥菜煮花胶仔 / Clam, Fish Maw & Mustard Greens In Fish Soup
    US$38.00
  • Lobster In Ginger & Scallion Sauce 1.25 Lb.
    US$52.00
  • Lobster With Salted Egg Yolk 1.25 Lb.
    US$52.00
  • Lobster Garlic Steamed 1.25 Lb.
    US$52.00
  • Lobster Sand Storm 1.25 Lb.
    US$52.00
  • Lobster Salt & Pepper Fried 1.25 Lb.
    US$52.00
  • Spicy Lobster Peninsula Style 3 Lb.
    US$151.00
  • Lobster In Ginger & Scallion Sauce 3 Lb.
    US$151.00
  • Lobster With Salted Egg Yolk 3 Lb.
    US$151.00
  • Lobster Garlic Steamed 3 Lb.
    US$151.00
  • Lobster Sand Storm 3 Lb.
    US$151.00
  • 黄椒酱鲜淮山蒸大斑腩片 / Steamed Lingcod & Fresh Japanese Nagaimo With Yellow Pepper Sauce
    US$38.00
  • 姜葱爆红花蚌花胶 / Sautéed Red Clam & Fish Maw With Ginger & Scallion Sauce
    US$43.00
  • Braised Duck With Dried Orange Peel & Ginger
    US$28.00
  • 铁板鲍鱼生蚝啫啫鸡 / Sizzling Abalones, Oysters, Chicken With Soy Sauce
    US$46.00
  • 台山鸡子鸡酒煲 / Taishan Style Chicken, Chicken Seeds In Chinese Wine Soup
    US$34.00
  • Crispy Fish Fillet Stew With Preserved Vegetable
    US$34.00
  • Sweet & Sour Spare Ribs With Fresh Pineapples
    US$26.00
  • Crab & Chicken Clay Pot
    US$46.00
  • Sautéed Morchella Stuffed With Shrimp, Asparagus
    US$34.00
  • Sautéed Sea Cucumber With Minced Pork & Bitter Melon
    US$34.00
  • 半岛小炒皇 / Sautéed Dried Shrimp & Squid With Chive
    US$38.00
  • Steamed Pork Belly With Bean Paste
    US$24.00
  • Crab (2.5 LB) In Ginger & Scallion Sauce
    US$84.00
  • Crab (2.5 LB) With Salted Egg Yolk
    US$84.00
  • 红酒酥炸生蚝 / Deep-Fried Oysters Marinated With Red Wine & Ginger
    US$29.00
  • Crab (2.5 LB) Sandstorm
    US$84.00
  • 避风塘大肠芦笋 / Deep-Fried Pig Intestine & Asparagus With Dry Garlic & Black Bean Sauce
    US$34.00
  • 藤椒油泼肥牛片 (辣 / Beef Fillet With Rattan Pepper (Spicy)
    US$31.00
  • Sautéed Kurobutta Pork & String Bean With Bamboo Shoot
    US$23.00
  • Sautéed Fish Cake With Broccoli & Cauliflower
    US$29.00
  • Sautéed Chicken With Black Bean Sauce
    US$30.00
  • Sautéed Lotus Root, Fresh Lily, Mushroom & Celery
    US$29.00
  • Beer Braised Baby Short Ribs With Papaya
    US$29.00
  • Ginger & Scallion Fillet Beef In Honey Pepper Sauce
    US$28.00
  • Sautéed Beef Cube With Taro
    US$28.00
  • Crispy Deep-Fried Prawn
    US$24.00
  • BBQ Pork & Tender Green Fried Rice With Salty Egg Yolk
    US$26.00
  • Sautéed Asparagus, Mountain Yam & Black Fungus
    US$26.00
  • Sautéed Pork Intestine With Scallion
    US$23.00
  • Mixed Seafood Tom Yum Stew
    US$31.00
  • Soya Marinated Pig Feet
    US$11.00
  • Sautéed Fresh Milk, Egg White & Chinese Sausage With Black Truffle
    US$29.00
  • House Special Crispy BBQ Pork
    US$26.00
  • Fish Fin & Ham Double Boiled Soup
    US$34.00
  • Soy Sauce Chicken Half
    US$22.00
  • Soy Sauce Chicken Whole
    US$43.00
  • Crispy Roasted Squab
    US$26.00
  • Sautéed Scallops & Prawns With Black Truffle Sauce
    US$46.00
  • Braised Pork Belly With Chinese Rice Wine
    US$23.00
  • Piggy Creamy Custard Bao
    US$19.00
  • Spiced Marinated Beef Shank
    US$14.00
  • Soya Marinated Garlic Pig Feet
    US$15.78
  • Cucumber Salad
    US$12.00
  • Vinaigrette Black Fungus Salad
    US$12.00
  • Dried Seafood Luxury Soup
    US$82.00
  • Vegetarian Luxury Soup
    US$70.00
  • Fish Maw Soup With Crab Meat
    US$34.00
  • Sweet Corn Soup With Chicken
    US$22.00
  • Deluxe Seafood Combination Bisque
    US$38.00
  • Broiled Jumbo Prawn In Thai Basil Sauce
    US$14.00
  • Pan-Seared Australian King Scallop With Teriyaki Sauce
    US$26.00
  • Broiled South African Abalone With Chef Special Sauce
    US$82.00
  • Broiled Jumbo Prawn In Miso Wasabi Dressing
    US$14.00
  • Braised Abalone With Wild Grains In Fresh Corn Sauce
    US$23.00
  • Pan-Seared Fish With House Special Sauce
    US$19.00
  • Broiled Top Sirloin With Black Garlic In Black Pepper Sauce
    US$19.00
  • Boiled Concubine Chicken - Whole
    US$38.00
  • Boiled Concubine Chicken - Half
    US$19.00
  • Roasted Pork Belly
    US$24.00
  • Pan-Seared Cuttlefish Cake With Garlic Fried Pork Ribs
    US$34.00
  • Braised Baby Short Ribs With Mushroom
    US$26.00
  • Beef Brisket & Daikon In Bullion
    US$34.00
  • Home-Style Braised Pork Belly With Preserved Vegetables
    US$23.00
  • Sea Cucumber With Assorted Seafood In Abalone Sauce
    US$46.00
  • Sautéed Sliced Beef With Pepper & Garlic
    US$26.00
  • Sautéed Pork Belly With Fresh Bamboo Shoot Liuyang Style
    US$26.00
  • Simmered Lingcod Fillet In Szechuan Chili Sauce
    US$38.00
  • Szechuan Spicy Scallop & Beef
    US$34.00
  • Sautéed Beef Tenderloin With Asparagus & Walnut
    US$31.00
  • Pan-Seared Lotus Root Patties With Pork In XO Sauce
    US$23.00
  • Traditional Abalone & Chicken Clay Pot
    US$82.00
  • Sautéed Prawns With Preserved Kumquat Juice & Miso Paste
    US$24.00
  • Fish Maw Simmered With Black Fungus & Seasonal Vegetables
    US$23.00
  • Assorted Mushroom Simmered In Chicken Broth
    US$29.00
  • Sweet & Sour Prawns With Chinese Fried Dough
    US$26.00
  • Pork Stew Countryside Style
    US$23.00
  • Double Boiled Bird's Nest With Crystal Rock Sugar
    US$31.00
  • Bird's Nest With Almond Milk
    US$31.00
  • Dried Scallop & Sea Urchin Fried Wild Grain Rice's
    US$34.00
  • Beef Chow Fun Dry Style
    US$25.00
  • Lingcod Fillet Vermicelli Soup With Cilantro & Preserved Egg
    US$34.00
  • Supreme Soy Sauce Lo Mein With Shallot
    US$22.00
  • Stir-Fried Vermicelli With Minced Beef In XO Sauce
    US$26.40
  • Stir-Fried Rice Noodle With Preserved Meat
    US$23.00
  • Seafood & Raisin Wild Grain Fried Rice
    US$26.00
  • Peach Resin & Milk Sweet Soup
    US$9.00
  • Mango Pomelo Sago
    US$8.46
  • Tangerine Salty Egg Yolk Lava Bao
    US$22.00
  • Pan-Seared Austrian Wanyu (A4) Beef In Teriyaki Sauce
    US$58.00